Variety to Preparing Yummy Scary Scream meringues
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We hope you got benefit from reading it, now let's go back to scary scream meringues recipe. To cook scary scream meringues you only need 6 ingredients and 7 steps. Here is how you cook it.
To make an unforgettable Scary Scream meringues, here are the ingridients needed:
- Get 3 of egg whites.
- Get 170 g of sugar.
- Get 1 tsp of cornflour.
- Provide 1 tsp of white wine vinegar.
- You need Pinch of salt.
- Take of Optional sugar eyes (Waitrose).
After readying the components, now you are ready to make your tasty Scary Scream meringues by following the instructions below:
- In a bowl, whisk egg whites to stiff peaks using a handheld whisk or food mixer..
- Continue whisking adding 1 dessert spoon of sugar at a time and fully incorporating it in..
- When all the sugar is added, add the cornflour and vinegar and mix for a second with the mixer..
- Spoon a tablespoon of mixture onto a lined tray, making a tear drop shape..
- Make eye and spooky mouth holes with the spoon! (See video link for tips) Push in eyes if using!.
- Bake for 1 hour at 140 degrees, then 1/2 hr at 120 degrees. Turn off the oven and leave to cool with the oven door ajar. (.
- These make delicious crunchy on the outside, soft and mallowy on the inside meringues. A trick and a treat!!.
Recipe : Scary Scream meringues
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