Recommendation to Preparing Extraordinary Root Vegetable and Split Pea Tomato Soup
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To make an extraordinary Root Vegetable and Split Pea Tomato Soup, below are the ingridients required:
- You need 200 g of Taro roots (satoimo).
- Use 100 g of daikon radish.
- Take 1 of Carrot.
- Use 1 cup of split peas.
- Provide 1 can of tomatoes.
- Take 1 of soup stock cube.
- Use of Salt and pepper, as needed.
- Prepare 1 of Bay leaf.
- Take 1 tablespoon of olive oil.
- Provide 1 teaspoon of honey.
- Get 1 teaspoon of balsamic vinegar.
After readying the components, now you are good to make your 5-star Root Vegetable and Split Pea Tomato Soup by following the procedures below:
- Cut all the vegetables into chunks. Heat a pot with 1 tablespoon of olive oil. Add all the vegetables and sauté..
- When the vegetable are lightly cooked, add the canned tomato, 1 can of water, 1 soup stock cube, bay leaf and peas. Mix together gently..
- Cover the lid and simmer for 20 minutes or more on medium to low heat. Mix the soup occasionally. Season with honey, balsamic vinegar, and salt and pepper..
Recipe : Root Vegetable and Split Pea Tomato Soup
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