Fast Guide to Preparing Perfect Tomato puree
Wishing to dine Tomato puree a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with clear instructions on cooking a Tomato puree like a famous chef made.
We hope you got insight from reading it, now let's go back to tomato puree recipe. To cook tomato puree you need 2 ingredients and 8 steps. Here is how you do that.
To cook an extraordinary Tomato puree, below are the components needed:
- Provide 1 kg of tomatoes.
- Get of Water to boil tomatoes.
After preparing the components, next you are ready to make your tasty Tomato puree by following the procedures on this section:
- Wash tomatoes.
- Make a cross cut over tip of each tomato so it will be easier to peel the skin quickly.
- Boil water and add tomatoes in it.
- When tomatoes boiled than turn off heat and let them cool.
- Remove skin.
- Add tomato into blender and blend well.
- Than pour this mixture into a pot and cook to reduce water. (note: Some people strain tomato mixture to remove seeds and fiber but did not strain it).
- When water reduced turn off heat and save into a bottle. Refregerate or freeze according to your need..
S., tomato purée is a processed food product, usually consisting of only tomatoes, but can. S.) is a thick sauce made from cooked then strained tomatoes. Tomato puree is thinner than tomato paste but thicker and more flavorful than tomato sauce. Tomato sauce has salt and other seasonings added. Some tomato canning companies pack their whole or chopped tomatoes in tomato puree rather than juice.
Recipe : Tomato puree
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Simple tips to make Tomato puree
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