Good Idea to Producing Yummy Avacado Brownies
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We hope you got benefit from reading it, now let's go back to avacado brownies recipe. You can have avacado brownies using 7 ingredients and 8 steps. Here is how you achieve that.
To cook an extraordinary Avacado Brownies, below are the components required:
- Get 1 pinch of salt.
- Provide 60 grams of self raising flour.
- You need 150 grams of dark muscovado sugar.
- You need 3 of eggs.
- You need 150 grams of butter.
- Get 250 grams of dark chocolate.
- Provide 1 of Avacado.
After preparing the ingridients, now you are good to make your appetizing Avacado Brownies by following the instructions on this section:
- Preheat the oven to 180°C, fan oven 160°C, Gas Mark 4..
- Grease and line a rectangular baking tin measuring approximately 25cm x 20cm..
- Melt the chocolate and butter together in a large heatproof bowl positioned over a saucepan of gently simmering water, ensuring the bottom of the bowl doesn't touch the water..
- Meanwhile, mash the Peruvian Hass avocado to a smooth puree using a fork..
- Whisk the eggs and sugar together for 2-3 minutes until light and airy, then add the Peruvian Hass avocado puree and whisk again until smooth..
- Sieve the flour and salt together and then fold into the mixture, you may have to do this in two batches..
- Pour the mixture into the prepared tin and bake for 25 minutes in the centre of the oven..
- Cool, then cut into 12 pieces..
Traditional brownie recipes are a mix of melted chocolate or cocoa powder, butter, eggs. In a blender or food processor, combine avocado, eggs, honey and vanilla extract. Fudgy, fantastic avocado brownies made with rich dark chocolate and avocado instead of butter. I promise, you won't even know these are healthy! These Rich, Fudgy Brownies Are Made with Avocado.
Recipe : Avacado Brownies
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Simple tips to make Avacado Brownies
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