Half an Hour to Serving Perfect Rie's fruit roll cake
Hoping to dine Rie's fruit roll cake a top restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with clear procedures on cooking a Rie's fruit roll cake like a famous chef made.
We hope you got insight from reading it, now let's go back to rie's fruit roll cake recipe. To make rie's fruit roll cake you need 13 ingredients and 9 steps. Here is how you do that.
To make an unforgettable Rie's fruit roll cake, below are the materials required:
- Prepare of For the cake.
- Take 4 of egg whites.
- Take 50 g of sugar(for egg whites).
- Get 4 of egg yolks.
- Get 30 g of sugar(for egg yolks).
- Provide 50 ml of milk.
- Use 50 ml of canola or any type of oil(neutral tasting).
- Provide 70 g of flour.
- Take of For the filling.
- Prepare 150 ml of whipping cream.
- Take 2 tbsp of powdered sugar.
- You need of Sliced fruits of choice.
- Prepare of Powdered sugar (for dusting).
After readying the ingridients, next you are good to prepare your appetizing Rie's fruit roll cake by following the guidances on this section:
- Preheat the oven to 180⁰C or 356⁰F. Prepare a rectangle baking sheet(the width of the pan will be the length of you cake) with parchment paper..
- Beat egg whites until bubbles start to form, then gradually add the sugar for egg whites in and keep beating until semi stiff peaks..
- Beat the egg yolks with the sugar for egg yolks until the sugar is dissolved, add the milk and oil, and mix well, add the flour and whisk until combined..
- Add 1/3of the egg white mixture and whisk well then gently fold the rest into the batter..
- Pour batter into the baking sheet and bake in the oven for 10 minutes.
- Whip the cream and powdered sugar together..
- After letting the cake cool a little, transfer into a parchment paper covered surface, spread the cream on top then add the sliced fruits of your choice width wise..
- Roll the cake using the parchment paper underneath then let it cool in the fridge while still in the parchment paper..
- After cooling take off the parchment paper. Dust the top with powdered sugar or any topping of your choice. Then serve..
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Recipe : Rie's fruit roll cake
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Simple tips to make Rie's fruit roll cake
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