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Practical Method to Serving Appetizing Veg pasta in white sauce

Wishing to eat Veg pasta in white sauce a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful procedures on cooking a Veg pasta in white sauce like a famous chef made.

Veg pasta in white sauce

We hope you got insight from reading it, now let's go back to veg pasta in white sauce recipe. To make veg pasta in white sauce you only need 22 ingredients and 16 steps. Here is how you achieve that.

To cook an extraordinary Veg pasta in white sauce, below are the materials required:

  1. Use 2 cup of Pasta (Penne Rigate made from durum wheat semolina).
  2. Prepare 8 cups of Water.
  3. Provide 3 tsp of Salt For boiling pasta.
  4. Take 2 tsp of Oil For boiling pasta.
  5. Take of For The White Sauce.
  6. Get 2 tbsp of Olive Oil.
  7. You need 3 tbsp of Butter.
  8. Take 5 tbsp of Whole Wheat Flour.
  9. Get 5 cup of Milk.
  10. Get 2 tsp of Mixed Herbs.
  11. Use 1 1/2 tsp of Chilli Flakes.
  12. Take to taste of Salt.
  13. Provide of For The Vegetable Mixture.
  14. Take 2 tbsp of Olive Oil.
  15. Take 4 cloves of Garlic.
  16. Get 1 1/2 cup of Chopped Onions.
  17. Use 1/2 cup of Green Bell Pepper Diced.
  18. Provide 1/2 cup of Red Bell Pepper Diced.
  19. Use 1/2 cup of Yellow Bell Pepper Diced.
  20. Get 1 cup of Broccoli Florets Blanched.
  21. You need 1/2 cup of Sweet Corn Boiled.
  22. You need 6 of Olives Chopped.

After readying the components, now you are good to prepare your 5-star Veg pasta in white sauce by following the procedures below:

  1. To make the Pasta In White Sauce, start with boiling the water to cook the pasta. As soon as it comes to a rolling boil, add the oil and salt to it..
  2. Add the pasta to the boiling water and cook till the pasta is done. This takes about 10-12 minutes..
  3. When the pasta is al-dente, drain it and rinse with room temperature water. Set aside in a sieve. Reserve some of the cooking water for further use..
  4. Heat a pan and add the oil for sauteeing the vegetables..
  5. Add the garlic and saute. Add the chopped onions and saute adding a tiny amount of salt. Cook till translucent..
  6. Add the diced bell peppers and saute for a while. Now add the boiled sweet corn and the blanched broccoli and saute. Cook for a while..
  7. When the veggies are almost cooked, add the chopped olives and switch off the heat and set aside..
  8. Heat another saucepan and add the olive oil for the white sauce. Add the butter too..
  9. When the butter melts add the whole wheat flour and saute. See to it that lumps are not formed..
  10. Add the milk, a small amount at a time and keep mixing so as to break any lumps formed in the process. Keep the heat low..
  11. When all the milk is added, increase the heat and bring it to a boil, stirring constantly..
  12. Add the mixed herbs, chilli flakes and salt to taste..
  13. Now add the sauteed vegetables and the pasta and mix well. Check seasoning and add more salt or herbs if required..
  14. Lower the heat and simmer for a few minutes. If the sauce thickens too much, add the reserved pasta water as required..
  15. Switch off the heat and transfer to a serving bowl..
  16. Garnish with some more mixed herbs and chilli flakes and serve the delicious Pasta In White Sauce with some crispy garlic bread by the side!.

Cook the pasta according to instructions on the packet. In case instructions are not there on the packet, generally we first boil enough water in a deep pan. In the boiling water add pasta, salt, and one teaspoon oil. The base is a creamy bechamel sauce mixed with cheese that coats the veggies and pasta. Use your favorite pasta and veggies and add some shredded chicken if you like.

Recipe : Veg pasta in white sauce

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