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Practical Way to Cooking Tasty Easy Stovetop Chicken Spaghetti

Wishing to dine Easy Stovetop Chicken Spaghetti a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with helpful ways on producing a Easy Stovetop Chicken Spaghetti like a famous chef made.

Easy Stovetop Chicken Spaghetti

We hope you got benefit from reading it, now let's go back to easy stovetop chicken spaghetti recipe. You can have easy stovetop chicken spaghetti using 14 ingredients and 4 steps. Here is how you do it.

To cook an unforgettable Easy Stovetop Chicken Spaghetti, below are the ingridients needed:

  1. Get 1 box of angel hair spaghetti noodles or whatever type noodles you like.
  2. Get As needed of bell pepper.
  3. Take As needed of yellow onion.
  4. Provide 1 of big can cream of chicken soup.
  5. Take 1 of small can cream of herb soup.
  6. Get 1 of small can cream mushroom soup but didn't use it this time,I liked it better without it actually so up to you.
  7. Use 1/2 of BIG can MILD Rotel.
  8. Provide 1/2 block of cream cheese.
  9. Prepare As needed of sharp cheddar velvetta cheese( I used LESS than 1/2 box.
  10. Use 1 of big box Chicken Broth.
  11. Get As needed of cheeses I used couple slices of deli pepper jack cheese also.
  12. You need As needed of seasonings: garlic, Italian, adobo, cracked pepper,.
  13. You need Tbsp of salted butter.
  14. You need 1 of Rotisserie chicken (peel the skin off).

After readying the materials, now you are ready to make your 5-star Easy Stovetop Chicken Spaghetti by following the guidances on this section:

  1. Peel the skin off rotisserie chicken and shred chicken, dice veggies, and cheeses..
  2. Get your noodle water ready. (Add all the chicken broth(but leave a tbsp or 2 in box for later) in your pot, add a little water also, tbsp butter, seasonings, and I also add a lil bell pepper and onion to it also. Boil aldente and drain..
  3. In another pot, add your soups, tbsp or 2 ck broth, onions and bell pepper, let it come to a boil, stir, add rotel, add your cheeses, anymore seasonings, etc and put on medium heat with top on. Stir frequently to mix and make sure cheese is melting. Once cheese has pretty much melted, add chicken. Stir. Cut heat down to low. Let it cook about 5 min. Add your cooked noodles and mix all together. Put on simmer..
  4. Tip: they have different flavor box velvetta cheese, velvetta with jalapeño, queso, etc if you choose queso one, add some Kraft shredded sharp cheddar with it. I use sharp cheddar velvetta, cream cheese, and pepper jack cheese. But I have also used all types of shredded cheese with cream cheese when I didn't want velvetta before..

Recipe : Easy Stovetop Chicken Spaghetti

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