Good Idea to Producing Perfect Watermelon sorbet
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We hope you got benefit from reading it, now let's go back to watermelon sorbet recipe. To make watermelon sorbet you only need 2 ingredients and 4 steps. Here is how you cook that.
To cook an extraordinary Watermelon sorbet, below are the components required:
- You need 1/2 kg of water melon.
- Use 100 ml of Condensed milk.
After preparing the ingridients, now you are ready to cook your tasty Watermelon sorbet by following the guidances on this section:
- Take water melon and cut it into cubes and Deseed them.
- In a mixer grinder jar put the watermelon cubes and condensed milk and grind into fine paste.
- Put this mixture in a container and freeze into the freezer for 7 to 8 hrs.
- Your watermelon Sorbet is ready to serve.
Spoon or pour into six chilled glasses. Dice your watermelon, and place the pieces in the freezer overnight. After several hours in the freezer, you can proceed, but if the watermelon isn't completely frozen, the sorbet will have more of a slushy texture rather than be a solid sorbet. Place your diced, frozen watermelon into the food processor and add some lime juice. Directions In a small saucepan, bring sugar and water to a boil.
Recipe : Watermelon sorbet
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Simple tips to make Watermelon sorbet
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