Half an Hour to Cooking Extraordinary Batch 88 casserole

Hoping to eat Batch 88 casserole a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful instructions on preparing a Batch 88 casserole like a famous chef made.

We hope you got benefit from reading it, now let's go back to batch 88 casserole recipe. To cook batch 88 casserole you only need 23 ingredients and 7 steps. Here is how you do it.

To make an unforgettable Batch 88 casserole, here are the ingridients required:

1. Take of ----bottom layer----------.
2. Get 1 of large carrot grated.
3. Provide 1 pound of hotdogs.
4. Get 1/2 cup of thousand island salad dressing.
5. Use 28 ounces of sauerkraut.
6. Provide of ----middle layer-----------.
7. Get 1 pound of ground meat I used sirloin.
8. Use 2 ounces of raisins.
9. Use to taste of salt.
10. Get 7 of large whites of eggs.
11. Use 1 of large onion chopped.
12. Take 1 tablespoon of minced garlic.
13. Get 8 ounces of cream cheese.
14. You need 1/4 cup of parsley chopped.
15. Provide to taste of ground black pepper.
16. Provide 1 cup of extra sharp cheddar cheese shredded.
17. Use of -----------top layer------------.
18. Provide 8 ounces of mozzarella cheese.
19. Use 2 of large vine ripened tomatoes.
20. Prepare to taste of salt.
21. Use to taste of ground black pepper.
22. Provide of ----additional--------------.
23. Take to taste of plain yogurt, or sour cream optional.

After readying the components, now you are good to cook your appetizing Batch 88 casserole by following the guidances on this section:

1. Preheat oven 390 degrees Fahrenheit.
2. Slice the hotdogs up. Slice the tomatoes. shred the mozzarella cheese. set these aside..
3. Mix the garlic, cream cheese, ground meat, salt, pepper, parsley, cheddar cheese, egg whites, raisins, and onion. Set aside..
4. Spray a baking pan with nonstick spray. mix the dressing, carrot, sauerkraut, and hotdogs together. line bottom of pan with this mixture..
5. Spread the center layer the ground meat mixture over the bottom layer.
6. Now for the top layer. Add mozzarella cheese to top. add tomato slices over the cheese add salt and pepper to taste to the tomatoes..
7. Put in the oven for 1 hour let sit 10 minutes. serve, top with yogurt, or sour cream. I hope you enjoy!.

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Recipe : Batch 88 casserole

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Simple tips to make Batch 88 casserole

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Even though made from limited components, but the perfect taste of the Batch 88 casserole you will serve using this recipe is a guarantee. Limited ingridients is one of the reason which causes many people choose not to cook. So, if you want your friends can prepare delicious food with limited ingridients, share this recipe so that they will be able to view this meaningful recipe.

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