Half an Hour to Serving Yummy Chinese steamed pork patty with salted fish 咸魚蒸肉餅

Hoping to dine Chinese steamed pork patty with salted fish 咸魚蒸肉餅 a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with clear ways on producing a Chinese steamed pork patty with salted fish 咸魚蒸肉餅 like a famous chef made.

We hope you got benefit from reading it, now let's go back to chinese steamed pork patty with salted fish 咸魚蒸肉餅 recipe. You can cook chinese steamed pork patty with salted fish 咸魚蒸肉餅 using 11 ingredients and 5 steps. Here is how you achieve that.

To cook an extraordinary Chinese steamed pork patty with salted fish 咸魚蒸肉餅, here are the components required:

1. Use of Salted Fish 梅香.
2. Provide of Shredded Ginger.
3. Get 15 pcs of Black Fungus 黑木耳.
4. Use of (can add chinese mushrooms to your likings).
5. You need 4-5 of Water Chestnuts.
6. Get 300 g of Minced Pork.
7. Provide 1 tsp of sugar.
8. Provide 1 tsp of oil.
9. You need 2 tsp of light soya sauce.
10. Take 20 ml of water.
11. You need of sweet soya sauce at the end.

After preparing the components, now you are good to cook your appetizing Chinese steamed pork patty with salted fish 咸魚蒸肉餅 by following the guidances below:

1. Ingredients. Soak the Black fungus for 30mins then sliced/chopped. Water Chestnut Chop them up. Rinse the Salted Fish and place some shredded ginger on top to take out the fishy taste..
2. Now for the Minced Pork add in 1 tso sugar, 1 tsp oil, 2 tsp of light soya sauce and 20ml water and mix it well. For steamed patties added water will make the meat softer. Now add in the black fungus and water chestnut and mix well..
3. Get a plate and spread the mix evenly no thicker than 2cm or its gonna be hard to cook it through. Place the salted Fish on top and steam it..
4. In a hot boiling water pot place the dish in and cover lid. High Heat for 15 to 20mins. Make sure theres enough water inside so would not dry up. To test if cooked poke a knife in..
5. Add in some sweet soya sauce on top if needed. Done!.

The menu is long and expansive, going from well-known crowd-pleasers to dishes you're unlikely have tried before, like their braised sea cucumber with fish lips, and fried crab in chilli.

Recipe : Chinese steamed pork patty with salted fish 咸魚蒸肉餅

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