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Recommendation to Producing Extraordinary Red and White Cabbage and Kale Soup

Wishing to dine Red and White Cabbage and Kale Soup a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with helpful ways on preparing a Red and White Cabbage and Kale Soup like a famous chef made.

Red and White Cabbage and Kale Soup

We hope you got benefit from reading it, now let's go back to red and white cabbage and kale soup recipe. To cook red and white cabbage and kale soup you only need 13 ingredients and 3 steps. Here is how you achieve that.

To prepare an extraordinary Red and White Cabbage and Kale Soup, here are the components needed:

  1. Get 2 Tablespoons of Olive Oil.
  2. Provide 1 Teaspoon of Cumin Seed.
  3. Provide 4 Cloves of Garlic.
  4. You need 1 of Onion Chopped.
  5. Use 2 Cups of Tamatoes Diced.
  6. Get 2 Tablespoons of Salt.
  7. Prepare 1 Teaspoon of Chilli Pepper.
  8. Take 1 Teaspoon of Tamarind Paste.
  9. Prepare 2.5 Quarts of Water Vegetable Broth or.
  10. Take 1 Teaspoon of Black Pepper Powder.
  11. You need 1 Pound of Red Cabbage Shredded.
  12. Provide 1 Pound of Cabbage Green.
  13. You need 2 Cups of Kale Chopped Frozen or Fresh.

After readying the ingridients, now you are good to make your appetizing Red and White Cabbage and Kale Soup by following the instructions below:

  1. Heat 5 Qts. Pot. Add oil, cumin seeds, Garlic and Onion. Cook untiol onions are golden color. Do not brown or burn. Add Tamatoes and cook 5 minutes. Add remaining items from Group 1. Bring to Boil..
  2. Add items from Group. Bring to Boil and let it simmer 20 minutes..
  3. Using a Electric Emersion blender, blend every thing and cook 5 more minutes. Your soup is ready..

Recipe : Red and White Cabbage and Kale Soup

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step by step to make Red and White Cabbage and Kale Soup

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