Reference to Serving Tasty Chocolate truffle samosa
Hoping to dine Chocolate truffle samosa a best restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with helpful ways on cooking a Chocolate truffle samosa like a famous chef made.
We hope you got insight from reading it, now let's go back to chocolate truffle samosa recipe. You can have chocolate truffle samosa using 6 ingredients and 5 steps. Here is how you cook it.
To make an unforgettable Chocolate truffle samosa, below are the components required:
- Use 100 gm of dark chocolate compound.
- Take 2 tsp of cream.
- You need 1/2 tsp of butter.
- Take 1 cup of maida.
- Take 2 tsp of oil.
- Take as needed of Oil for frying.
After preparing the materials, now you are good to cook your appetizing Chocolate truffle samosa by following the procedures on this section:
- Mix oil to maida and make a soft dough for samosa. Cover it and keep it aside..
- Melt chocolate using double boiler and mix cream and butter to it. Stir it properly..
- Keep it in a fridge for few hours..
- Roll out a a patti from dough to make samosa. Fill chocolate mixture into it and seal it properly..
- Deep fry it in hot oil..
These tempting chocolate truffles look impressive but are easy to make. Try adding Baileys or rum to make a homemade gift. Chocolate truffles are not only super simple to make, they're also a lovely homemade treat, and a perfect idea for a birthday or Christmas gift. To make this chocolate truffle recipe you only need four. These chocolate truffles are rich, creamy and smooth.
Recipe : Chocolate truffle samosa
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Simple tips to make Chocolate truffle samosa
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