Fast Guide to Producing Tasty Bell Pepper and Ground Beef Barley Soup
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To prepare an extraordinary Bell Pepper and Ground Beef Barley Soup, here are the components required:
- Get 1 lb of ground beef.
- You need 3 of bell peppers: red, yellow, & orange.
- Take 1/2 cup of barley.
- You need 1 tbsp of parsley.
- You need 1 of large onion.
- Get 1 can (8 oz) of stewed tomatoes.
- You need 1 tsp of rosemary.
- Prepare 48 oz of beef broth.
- Use 1 of salt and pepper to taste.
After readying the components, now you are good to cook your appetizing Bell Pepper and Ground Beef Barley Soup by following the procedures on this section:
Remove beef mixture from pan; place in an electric slow cooker. Stir in the beef and brown on all sides. Add the beef broth and bring to a boil. Add the barley and bring the broth back to a boil. Stir in the onion, carrots, celery, and bell pepper.
Recipe : Bell Pepper and Ground Beef Barley Soup
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step by step to make Bell Pepper and Ground Beef Barley Soup
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