Practical Method to Cooking 5-Star Simple gingerbread
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We hope you got benefit from reading it, now let's go back to simple gingerbread recipe. You can cook simple gingerbread using 10 ingredients and 6 steps. Here is how you achieve it.
To make an unforgettable Simple gingerbread, below are the ingridients required:
- Get 150 g of Unsalted butter.
- Prepare 180 ml of golden syrup.
- Provide 60 g of Light brown sugar.
- Prepare 30 g of Dark brown sugar.
- You need 500 g of plain flour.
- Get 1/2 teaspoon of Salt.
- Provide 3/4 teaspoon of baking soda.
- Use 1 teaspoon of Cinnamon.
- You need 1 Tablespoon of Ground ginger.
- Provide of Ground cloves 1/4 teaspoon.
After readying the materials, now you are ready to prepare your tasty Simple gingerbread by following the instructions on this section:
- Put butter, golden syrup and sugar in a pot and heat it until the sugar is melted..
- Get a big mixing bowel and put salt, all the flours and spices in..
- Add the wet ingredients into the dry one and mix them well to form a dough..
- Take two slices of baking paper and place some dough between them. Use rolling pin to get the preferred thickness. And then place the dough with the baking paper into the freezer for 15-20 minutes..
- Use cookie cutters or just cut the dough into the preferred shapes. Use 180℃ oven to bake for around 8-11 minutes (need to be adjusted depends on the size and thickness of the dough).
- Use some icing to build up the gingerbread house and Christmas tree..
Honey flavored dough makes them extra delicious. This homemade gingerbread cookie playdough is the perfect sensory activity for the holiday season. Simple Gingerbread Cookie Recipe gingerbread cookie Gingerbread is a term used to describe a variety of sweet food products, which can range from a soft cake to something close to a ginger biscuit. Put the flour, ginger and soda into a bowl and rub in the butter. Add sugar and stir in the syrup and egg to make a firm dough.
Recipe : Simple gingerbread
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