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Practical Way to Homemade Appetizing ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled)

Hoping to eat ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled) a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with useful ways on producing a ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled) like a famous chef made.

ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled)

We hope you got benefit from reading it, now let's go back to asinan buah dan sayur (fruit and vegetable pickled) recipe. To cook asinan buah dan sayur (fruit and vegetable pickled) you only need 12 ingredients and 3 steps. Here is how you cook that.

To make an extraordinary ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled), below are the materials required:

  1. Get 2 of green granny apel, sliced according to taste.
  2. Provide 1 of carrot, thinly sliced/ roughly grated.
  3. Use 100 gram of beensprout.
  4. Use 100 grams of thinly sliced purple cabbage.
  5. Prepare of For the sauce :.
  6. You need 300 ml of 9f water.
  7. Provide 7 of chilli, remove the seeds.
  8. You need 5 of bird's eye chilli (deepen on your spicy level).
  9. Get 2 tablespoon of dry shrimp, roasted (you can use fish oil).
  10. Prepare 1 teaspoon of salt.
  11. Prepare 200 gram of sugar.
  12. Get 1 of lemon juice or white wine vinegar (to taste).

After readying the materials, next you are good to make your 5-star ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled) by following the procedures below:

  1. Blend the ingredients until smooth, and Mix together with water..
  2. Put all the fruit and vegetables, stir until evenly distributed. Soak for about 3 hours so that the sauce is absorbed before it's finally served..
  3. Serve and sprinkle with roasted / fried peanuts and enjoy while cold with crackers..

Untuk asinan Bogor ini, buah yang digunakan biasanya adalah mangga muda, jambu. It serves "asinan campur" or mixed pickle, "asinan sayur" or vegetable pickle, and "asinan buah" or. Resep Asinan Buah - Asinan buah merupakan salah satu makanan khas Indonesia yang kesegarannya selalu menggoda selera. Makanan ini terdiri atas segaranya buah dan sayur yang dicampurkan ke dalam kuah bercita rasa beragam dari mulai asin, manis, gurih dan pedas yang. Nah, asinan dari buah-buahan ini punya cita rasa yang khas dan menyegarkan.

Recipe : ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled)

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step by step to make ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled)

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