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Fast Guide to Serving Appetizing Vegan Gingerbread

Hoping to dine Vegan Gingerbread a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with helpful ways on cooking a Vegan Gingerbread like a famous chef made.

Vegan Gingerbread

We hope you got insight from reading it, now let's go back to vegan gingerbread recipe. To cook vegan gingerbread you need 10 ingredients and 6 steps. Here is how you cook that.

To prepare an unforgettable Vegan Gingerbread, below are the materials needed:

  1. Provide 56 g of Coconut Oil.
  2. Take 100 g of Brown Sugar.
  3. Use 4 Tbsp of Aquafaba (Chickpea brine).
  4. Use 1/2 Tsp of Vanilla Essence.
  5. Take 250 g of Flour.
  6. Prepare 1 Tsp of Baking Powder.
  7. Use 1/4 Tsp of Salt.
  8. Get 2 Tsp of Ground Ginger.
  9. Prepare 2 Tsp of Cinnamon.
  10. Get 1/4 Tsp of All Spice.

After preparing the components, now you are good to make your tasty Vegan Gingerbread by following the guidances below:

  1. Add the brown sugar to the coconut oil..
  2. Then add vanilla essence and aquafaba..
  3. Sift flour in a separate bowl, add rest of the dry ingredients (baking soda, salt, ground ginger, cinnamon & all spice)..
  4. Mix the wet and dry ingredients together..
  5. Roll out the mixture, and cut out shapes..
  6. Place on baking tray and bake for 10 minutes at 180 degrees..

Recipe : Vegan Gingerbread

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step by step to make Vegan Gingerbread

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