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Good Idea to Preparing Extraordinary Sig's Aschkloß (Baked Dumpling)

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Sig's Aschkloß (Baked Dumpling)

We hope you got insight from reading it, now let's go back to sig's aschkloß (baked dumpling) recipe. You can cook sig's aschkloß (baked dumpling) using 13 ingredients and 7 steps. Here is how you achieve it.

To make an unforgettable Sig's Aschkloß (Baked Dumpling), below are the components required:

  1. Provide 500 grams of raw, peeled and blended potatoes.
  2. Prepare 300 grams of boiled potatoes.
  3. Prepare 20 grams of potato starch or corn flour.
  4. Take 20 grams of flour.
  5. Get 3 large of shallots, thinly sliced.
  6. Use 150 grams of fried up bacon lardons optional.
  7. Get 1 of good pinch of salt.
  8. Get 1 pinch of of fresh cracked black pepper.
  9. Prepare 1 of knob of butter for greasing your ovenproof dish.
  10. Provide 8 slice of of bread of choice.
  11. Use 125 ml of milk.
  12. Prepare 2 of eggs.
  13. Use 1 tbsp of dried wild garlic optional.

After preparing the components, now you are ready to prepare your tasty Sig's Aschkloß (Baked Dumpling) by following the guidances on this section:

  1. Boil 300 grams of peeled potatoes until soft and mash them. In the meantime peel and blend or geate the rest of potatoes to a fine consistency..Put the raw potato into a tea towel and press out the juices,put the juice aside.
  2. Sauté the slices shallot until slightly caramelised. Fry up the bacon lardons if using.
  3. Add both the potatoes , mashed and very fine grated ( i use blender) and the onions,the bacon if using, the flours, and salt and pepper together and mix well. If to dry add a little of the starchy potato liquid ..
  4. Put the dough into a greased ovenproof dish.
  5. Top with the bread . Mix the milk and the egg and pour this over the top of the bread.
  6. Bake in oven on middle setting for about an hour or until bread is golden brown.
  7. Sprinkle over the wild garlic if yiu like .You can eat this hot or cold . Serve instead of plain boiled potatoes cut into tennis ball size. Serve with a salad or with meat if you like..

Recipe : Sig's Aschkloß (Baked Dumpling)

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