Practical Method to Serving Appetizing Teriyaki chicken pineapple bowl
Wishing to dine Teriyaki chicken pineapple bowl a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with clear instructions on producing a Teriyaki chicken pineapple bowl like a famous chef made.
We hope you got benefit from reading it, now let's go back to teriyaki chicken pineapple bowl recipe. To make teriyaki chicken pineapple bowl you need 5 ingredients and 4 steps. Here is how you achieve it.
To make an extraordinary Teriyaki chicken pineapple bowl, below are the materials needed:
- Use 1 of pineapple cut in half, washed and cored.
- You need 1 of boneless skinless chicken breast.
- Provide 1 bottle of teriyaki glaze.
- Get 1 cup of minute rice.
- Provide of Cilantro for garnish.
After preparing the materials, next you are ready to prepare your 5-star Teriyaki chicken pineapple bowl by following the instructions on this section:
- Wash, halve and core pineapple creating a bowl, you can scoop out as much or as little pineapple as you want..
- Cube up chicken in 3/4 inch pieces and cook in a lightly oiled skillet until done..
- Cook rice as directed to on box and mix rice with half of the glaze and toss chicken in remaining glaze and fill up your pineapple bowl !.
- You can add frozen veggies to the rice or add in shrimp.
Forget the takeout - these pineapple bowls filled with teriyaki chicken are crazy delicious and look amazing! Perfectly sweet and spicy, this teriyaki pineapple bowl is a delicious twist on a traditional recipe. Sweetened naturally from the flavors of the pineapple and with a kick of spiciness from the red pepper flakes, your taste buds will be so satisfied from this teriyaki chicken bowl! Pour chicken and marinate into pan and reduce on medium heat. While this is reducing prepare your pineapple bowl.
Recipe : Teriyaki chicken pineapple bowl
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