Recommendation to Homemade Yummy Vietnamese Fried Chicken (Gluten Free)
Hoping to dine Vietnamese Fried Chicken (Gluten Free) a best restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with helpful ways on producing a Vietnamese Fried Chicken (Gluten Free) like a famous chef made.
We hope you got insight from reading it, now let's go back to vietnamese fried chicken (gluten free) recipe. You can cook vietnamese fried chicken (gluten free) using 16 ingredients and 4 steps. Here is how you cook that.
To make an extraordinary Vietnamese Fried Chicken (Gluten Free), here are the materials required:
- Use of chicken drumsticks.
- Take of Marinade---.
- Provide of salt.
- Use of pepper powder.
- You need of corn flour.
- Prepare of egg.
- Get of ---.
- Prepare of Sauce---.
- Take of red chilies (minced).
- You need of garlic (minced).
- Prepare of fish sauce.
- You need of GF soya sauce.
- Prepare of lime juice.
- Provide of sugar.
- You need of salt.
- Take of water.
After preparing the ingridients, next you are ready to prepare your 5-star Vietnamese Fried Chicken (Gluten Free) by following the guidances below:
- Mix the chicken with marinade and set aside for about an hour..
- Deep fry drumsticks in hot oil till cooked..
- Once chicken has turned brown, dish it out and use fork to poke in a few places..
- Turn the pot on higher heat, put the chicken in again for second fry. Make sure the chicken is well cooked. Dish it out and cut into smaller slices and serve..
Recipe : Vietnamese Fried Chicken (Gluten Free)
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Simple tips to make Vietnamese Fried Chicken (Gluten Free)
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