Half an Hour to Homemade 5-Star Japanese Tempura Rice Burger
Wishing to eat Japanese Tempura Rice Burger a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with clear procedures on cooking a Japanese Tempura Rice Burger like a famous chef made.
We hope you got benefit from reading it, now let's go back to japanese tempura rice burger recipe. You can have japanese tempura rice burger using 12 ingredients and 13 steps. Here is how you achieve it.
To prepare an extraordinary Japanese Tempura Rice Burger, here are the components required:
- Provide 400 g of cooked rice.
- Take 2 of eggs.
- Take 1/2 of onion.
- You need 1 of small carrot.
- Take of Green onion, any vegetable you like.
- Use of Dried scallops or any seafood you like.
- Take of Tempura flour or flour with a pinch of BP.
- Prepare of Sauce•.
- Get 1 teaspoon of Dashi powder Japanese bouillon powder.
- You need 2 teaspoon of soy sauce.
- Take 2 teaspoon of water.
- Get 1 teaspoon of sugar.
After preparing the materials, next you are good to make your 5-star Japanese Tempura Rice Burger by following the procedures on this section:
- Shred vegetables, today I choose these..
- Mix Tempura flour or flour with baking powder with water and ice cube (which gives crispy texture)..
- Put all vegetables and seafood and mix well..
- Fry in oil.
- Fry both side.
- Make cooked rice like this shape.
- Push with rolling pin, or with your hand.
- Fry on pan both side. Oil lightly..
- Make Soy sauce mixture and brush it on rice..
- Place Tempura and brush soy sauce mixture.
- And the fried egg and brush sauce. And lettuce..
- Enjoy!.
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Recipe : Japanese Tempura Rice Burger
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