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Fast Guide to Serving Tasty Mike's EZ Cheesy Manicotti

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Mike's EZ Cheesy Manicotti

We hope you got benefit from reading it, now let's go back to mike's ez cheesy manicotti recipe. You can cook mike's ez cheesy manicotti using 21 ingredients and 5 steps. Here is how you do that.

To prepare an unforgettable Mike's EZ Cheesy Manicotti, below are the materials needed:

  1. Prepare of ● For The Ricotta Cheese Mixture [all room temp].
  2. Prepare 1 Pound of Fresh Ricotta Cheese.
  3. Take 1 Cup of Shredded Parmesan Cheese [+ reserves for topping].
  4. Provide 1 Cup of Shredded Mozzarella Cheese [+ reserves for topping].
  5. Prepare 1/2 (8 oz) of Package Philadelphia Cream Cheese.
  6. Provide 1/2 Cup of Fresh Parsley [+ reserves for topping].
  7. Use 1/2 Cup of Fresh Chives [+ reserves for topping].
  8. Get 1/4 of Fresh Basil [+ reserves for topping].
  9. Get 1 tbsp of Dried Oregano [+ reserves for topping].
  10. Provide 1 of LG Egg.
  11. Provide 1 tsp of Fresh Ground Black Pepper [+ reserves for topping].
  12. Use of ● For The Spaghetti Sauce.
  13. You need 2 (1 Pound) of Jars Spaghetti Sauce [your favorite brand].
  14. Get 10 Cloves of Whole Garlic [smashed & fine minced].
  15. You need 1/2 Cup of Fresh Parsley.
  16. Get 1/2 Cup of Fresh Chives.
  17. Provide 1 tsp of Fresh Ground Black Pepper.
  18. Get of ● For The Pasta.
  19. You need 2 of LG Boxes EX LG Pasta Shells.
  20. Prepare of ● For The Topping Options.
  21. Use as needed of Fine Diced Tomatoes.

After preparing the components, next you are ready to prepare your tasty Mike's EZ Cheesy Manicotti by following the procedures on this section:

  1. Boil your oversized pasta shells as per manufactures directions. Usually 10 minutes. Add salt and a dash of olive oil to your water..
  2. Mix everything together in the Cheese Section. I usually add this mixture in a large Ziploc bag for easy mixing and piping purposes..
  3. Place a layer of spaghetti sauce, minced or whole garlic, oregeno, fresh basil, fresh parsley and ground black pepper into two oven safe baking sheets. Disposables work best..
  4. Layer pasta shells dome side up so cheese and sauce can pile deep inside and pipe on your ricotta cheese mixture. Then drizzle on more spaghetti sauce, shredded parmesan and mozzarella cheese, fresh basil, oregano and black pepper on top..
  5. Seal both up tightly and bake at 400° for 30 minutes. Serve with a tangy Italian salad to cut the richness of the cheeses and super thick garlic bread slices to the side. Enjoy!.

Recipe : Mike's EZ Cheesy Manicotti

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step by step to make Mike's EZ Cheesy Manicotti

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