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Practical Way to Homemade Perfect Japanese White Bread 'SHOKUPAN' with Bread Machine

Hoping to dine Japanese White Bread 'SHOKUPAN' with Bread Machine a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with helpful ways on preparing a Japanese White Bread 'SHOKUPAN' with Bread Machine like a famous chef made.

Japanese White Bread 'SHOKUPAN' with Bread Machine

We hope you got benefit from reading it, now let's go back to japanese white bread 'shokupan' with bread machine recipe. You can cook japanese white bread 'shokupan' with bread machine using 7 ingredients and 3 steps. Here is how you do that.

To cook an unforgettable Japanese White Bread 'SHOKUPAN' with Bread Machine, here are the ingridients needed:

  1. Provide 150 g of whole milk (room temperature).
  2. You need 100 g of water.
  3. Get 400 g of bread flour.
  4. Take 30 g of butter.
  5. Prepare 3 TBSP of sugar.
  6. You need 1 1/2 tsp of salt.
  7. Provide 1 1/2 tsp of dry yeast.

After readying the components, now you are good to cook your 5-star Japanese White Bread 'SHOKUPAN' with Bread Machine by following the guidances on this section:

  1. Place all ingredients in order suggested by your manufacturer..
  2. Bake on White Bread setting. Cool on wire rack before slicing..
  3. Good for the Sandwich!.

Recipe : Japanese White Bread 'SHOKUPAN' with Bread Machine

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step by step to make Japanese White Bread 'SHOKUPAN' with Bread Machine

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