Practical Way to Preparing Perfect Fasting Pancake
Hoping to dine Fasting Pancake a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with useful procedures on preparing a Fasting Pancake like a famous chef made.
We hope you got insight from reading it, now let's go back to fasting pancake recipe. You can have fasting pancake using 5 ingredients and 4 steps. Here is how you do it.
To prepare an extraordinary Fasting Pancake, here are the ingridients needed:
- Take 2 of Banana.
- Prepare 1/2 cup of Water Chestnut Flour(singhare ka aata).
- Prepare 1 cup of Milk.
- You need 1/4 cup of Jaggery.
- Provide 1 drop of Kewra Extract.
After readying the materials, next you are good to cook your tasty Fasting Pancake by following the instructions below:
- Grind the banana, and make puree..
- In a bowl, take puree, flour, milk, sugar, kewra extrat and make batter..
- Keep this batter aside for 15 min. Heat a pan, and pour the batter..
- Cover it and cook it, till bubbles appeared on it. Now flap it and again cook it till brown. Banana pancake is ready..
When the top of the pancakes bubble, turn over and allow to brown on other side. Prepare a hot pan, with a spot of oil or frylight. Put a ladleful into the pan, tip to spread. Ladle some batter into the pan, tilting it to move the mixture around for a thin and even layer. Cook on second side and serve!
Recipe : Fasting Pancake
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Simple tips to make Fasting Pancake
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