Recommendation to Serving Yummy My Teriyaki Chicken
Hoping to eat My Teriyaki Chicken a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with clear procedures on producing a My Teriyaki Chicken like a famous chef made.
We hope you got insight from reading it, now let's go back to my teriyaki chicken recipe. You can cook my teriyaki chicken using 4 ingredients and 6 steps. Here is how you achieve it.
To make an extraordinary My Teriyaki Chicken, here are the ingridients required:
- Get 2 pieces of chicken tighs.
- You need 2 table spoon of soy sauce.
- Prepare 3 table spoon of sake.
- Prepare 2 table spoon of mirin.
After preparing the materials, now you are good to cook your 5-star My Teriyaki Chicken by following the instructions below:
- Make holes with using a folk to avoid the skin shrink.
- Grill the chicken from skin side. No additional oil needed..
- When the skin sides turn brown and crispy, turn them over..
- While baking the other sides, mix all the seasonings..
- When the other sides turn brown (about 7 mins), add the mixed seasonings..
- Boil the sauce until it comes to your favourite thickness. Boil the sauce well to make it nice and thick :).
Recipe : My Teriyaki Chicken
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step by step to make My Teriyaki Chicken
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