Practical Way to Homemade 5-Star Fragrant Chicken Pilaf
Wishing to dine Fragrant Chicken Pilaf a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with helpful ways on cooking a Fragrant Chicken Pilaf like a famous chef made.
We hope you got insight from reading it, now let's go back to fragrant chicken pilaf recipe. To make fragrant chicken pilaf you need 11 ingredients and 4 steps. Here is how you achieve it.
To prepare an unforgettable Fragrant Chicken Pilaf, below are the ingridients needed:
- Provide 6 of chicken thighs.
- Use 1 of onion, diced.
- Take 2 cloves of garlic, crushed.
- Use 1 tsp of turmeric.
- You need 1 tsp of cumin seeds.
- Use 1/2 tsp of garam masala.
- Provide of Salt and pepper.
- Take 1 pack of microwave brown rice (or 250g cooked rice).
- Prepare 1 tbsp of olive oil.
- Use 1 of lemon, juiced.
- Prepare of Fresh dill and flaked almonds to garnish.
After preparing the ingridients, now you are ready to make your tasty Fragrant Chicken Pilaf by following the procedures on this section:
- Put the onions, garlic, lemon juice, turmeric and cumin seeds in an ovenproof dish. Add the olive oil and mix together..
- Place your chicken in the dish, turn it over in the onion and spice mixture to get some of the spices on the chicken then turn it skin side up, brush off any onions on the skin, season with salt, pepper and the garam masala, then cover the whole dish with foil..
- Bake for 20 minutes then remove the foil and bake for a further 20 minutes uncovered..
- Remove from the oven and take the chicken out, then add your cold microwave rice. Give it all a good stir so the rice is coated in the spiced onion mixture. Put the chicken back on top and bake for a further 15 minutes, or until the chicken is cooked through. Sprinkle with dill and flaked almonds before serving..
Recipe : Fragrant Chicken Pilaf
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Simple tips to make Fragrant Chicken Pilaf
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