Reference to Preparing Perfect Sig's Layered German Lebkuchen Treat
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To prepare an extraordinary Sig's Layered German Lebkuchen Treat, below are the components needed:
- Take of almond shavings.
- Take of golden caster or muscovado sugar.
- Provide of Printen or Lebkuchen (German Christmas thick gooey gingerbread or honeybread) chocolate covered, with almonds if you can get them.
- Prepare of or jar about 200 ml winter berries in juice or cherry pie filling.
- Get of quark or creme fraiche.
- Take of tinfoil.
- Prepare of oil for brushing tinfoil.
- You need of the most of cinnamon for dusting over each dessert (optioonal).
After readying the ingridients, now you are ready to cook your appetizing Sig's Layered German Lebkuchen Treat by following the instructions on this section:
- In a pan dry roast the almond shavings until they are brown then sprinkle with 25 grams of the sugar and caramelise them.
- Brush the tin foil and put the almonds on the tin foil set aside.
- Break down the lebkuchen biscuits into crumbs set aside.
- Now mix all but one tablespoon of the fruit with the quark with a little of the juice and 50 grams sugar. Layer the biscuits with the fruit cream several times,top with rest of fruit and the set aside almonds.
- Chill for a short while,decorate in a festive manner if you like and sprinkle with a little cinnamon, if you like and top with the sugared almonds..
Recipe : Sig's Layered German Lebkuchen Treat
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