Fast Guide to Preparing 5-Star Fariyali Pattice

Wishing to dine Fariyali Pattice a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with clear procedures on cooking a Fariyali Pattice like a famous chef made.

We hope you got insight from reading it, now let's go back to fariyali pattice recipe. You can have fariyali pattice using 15 ingredients and 3 steps. Here is how you do that.

To make an unforgettable Fariyali Pattice, here are the components required:

1. You need of For stuffing.
2. You need 1 cup of Fresh grated coconut (peel brown skin too).
3. Get 1/2 cup of Roasted Peanuts (Moongphali) grounded.
4. Provide 2 of Green Chillies.
5. Take 1/2 cup of chopped cashew.
6. Prepare 1/4 cup of raisins.
7. Use 1 tsp of Sugar.
8. Prepare 1 tsp of rock salt (sendha namak).
9. Take 1 tsp of lemon juice.
10. Provide of for pattice.
11. Get 6 of boiled and mashed potatoes.
12. Get 1 tbsp of chopped coriander leaves.
13. Get to taste of Rock Salt.
14. You need 3 tsp of rajgira aata(flour) or arrowroot powder.
15. Provide As needed of Oil for frying.

After preparing the ingridients, now you are good to make your tasty Fariyali Pattice by following the procedures on this section:

1. In a mixing bowl, add grated coconut, grounded peanut powder,cashew and raisins and all stuffing mix well and make small balls of this..
2. Take boiled potatoes and mashed them. Add 3 tbsp arrowroot flour or rajgira aata,coriander leaves and salt to taste.Mix well. Make 15 medium balls from this..
3. Gently flatten the potato balls with the help of your palm. Place a ball of stuffing and now cover from all sides ensuring there are no cracks and form them into a round shape. Just repeat the same with the rest of balls. Place oil in a deep frying pan. Once oil is hot, fry the pattice balls until golden brown. Place them over absorbent napkin to move the extra oil. Farali Pattice can be served with dhaniya pudina chutney.enjoy them hot..

Farali Pattice Recipe is a healthy fasting food of the Gujarati's.  Faral means 'fast' and these patties are specially made for those who are fasting. The patties are made with an outer covering of mashed potatoes and filled inside with spiced dry fruits mixture, coconut and peanuts. The patties are traditionally fried but as a lover of healthy non fried food I am sharing the. That's the reason why the name of this recipe is Faraali Pattice Recipe. I'm sure you might have most of these ingredients at home.

Recipe : Fariyali Pattice

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