Practical Method to Homemade Extraordinary Venison Blade Roast and veggies

Wishing to dine Venison Blade Roast and veggies a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with helpful ways on cooking a Venison Blade Roast and veggies like a famous chef made.

We hope you got benefit from reading it, now let's go back to venison blade roast and veggies recipe. To make venison blade roast and veggies you need 19 ingredients and 11 steps. Here is how you achieve that.

To prepare an extraordinary Venison Blade Roast and veggies, here are the materials needed:

1. Prepare of Olive oil.
2. Use 1.5 cups of mixed veggies(frozen carrot, peas and corn).
3. Take Half of red onion(quartered).
4. Take Half of yellow onion(quartered).
5. Use Half of bunch Chopped curly leaf parsley.
6. Use 1.5 of basil leaf chopped.
7. You need 1 of peeled lemon(halved).
8. Prepare 2 of bay leaves dry.
9. Get of Coarse pepper.
10. Take of Coarse sea salt.
11. Get 4 of celery stalks chopped.
12. You need Half of red bell pepper chopped.
13. You need 1 of whole garlic peeled.
14. You need 2 of potatoes cubed large.
15. Get of Venison shoulder blade 2lbs bone in and all fat removed.
16. Provide 64 oz of beef broth.
17. You need of Dutch oven.
18. You need 1 glass of whiskey for the chef(optional).
19. Prepare of And patience.

After preparing the materials, now you are ready to cook your appetizing Venison Blade Roast and veggies by following the guidances below:

1. Begin by chopping your veggies as shown on ingredients chart.
2. Pat dry your room temperature venison blade roast.
3. Coat with olive oil and generously coat with coarse sea salt and coarse pepper, let rest for 10 mins.
4. Heat olive oil in dutch oven.
5. Sear/brown roast on all sides in olive oil.
6. Add all veggies to dutch oven.
7. Add bay leaves and all beef broth to dutch oven and stir.
8. Bring to a rolling boil and drop to a simmer...
9. Place lid on dutch oven and simmer for 3.5 hours on your lowest setting...
10. After 3.5 hours the meat will literally slide off of the bone...
11. Serve and... Bon apettit.

Recipe : Venison Blade Roast and veggies

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Simple tips to make Venison Blade Roast and veggies

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