Practical Way to Cooking Extraordinary Cheesy Olives Loaded Penne Pasta

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We hope you got benefit from reading it, now let's go back to cheesy olives loaded penne pasta recipe. You can cook cheesy olives loaded penne pasta using 13 ingredients and 3 steps. Here is how you do it.

To prepare an unforgettable Cheesy Olives Loaded Penne Pasta, here are the ingridients needed:

1. You need 500 gm of Penne Pasta.
2. You need 2-3 of Garlic cloves.
3. Provide 1 tsp of Cumin powder.
4. Provide 1 1/2 tsp of Salt.
5. Prepare 1 of Onion finely chopped.
6. Provide 1 of Capsicum finely chopped.
7. Get 1 pack of Dabur Tomato paste.
8. You need 1 cup of Black and Green Spanish Olives sliced.
9. Use 1 1/2 cups of Amul Cheddar and Mozzarella Cheese Blend.
10. You need 1 of small bunch Coriander Leaves finely chopped.
11. Provide 2 tsp of Thyme or Za'atar.
12. Prepare 2 tsp of Red Chilli powder.
13. Prepare 1/4 cup of Oil or Butter.

After readying the components, now you are ready to prepare your 5-star Cheesy Olives Loaded Penne Pasta by following the guidances below:

1. Boil Pasta al dente in a cooking pot with some Salt. Drain and keep aside until use..
2. In a deep Kadai or a pan, Butter or Oil. Saute Garlic and Onion until translucent and done. Add all the spices including Salt now along with chopped Capsicum. Mix well and add Tomato paste. Cover and cook for 3 to 4 minutes..
3. And finally add boiled Pasta to it with Olives and Cheese. Give it all a gentle mix. Garnish with chopped Coriander and serve hot immediately..

Stir with a metal spoon and put back on the heat. Bring a large pot of lightly salted water to a boil. Pour the sauce mixture over to the baking dish with pasta. Toss until all of the pasta is coated with the sauce. Top the remaining cheese on the pasta dish making sure the top is fully covered with cheese.

Recipe : Cheesy Olives Loaded Penne Pasta

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