Half an Hour to Preparing Appetizing Empanadas de Carne Molida (Ground Beef)

Do you want to know ways to get through the week with healthy but appetizing dishes that will make you feel good? This healthful, quick but tasteful Empanadas de Carne Molida (Ground Beef) recipe is the answer.

We hope you got insight from reading it, now let's go back to empanadas de carne molida (ground beef) recipe. You can have empanadas de carne molida (ground beef) using 17 ingredients and 0 steps. Here is how you achieve it.

To make an extraordinary Empanadas de Carne Molida (Ground Beef), here are the ingridients needed:

1. Use of Empanada.
2. Use 4 cup of Instant Corn flour Masa(add more if you want to make more).
3. Provide 1 of water as needed.
4. Use 1 of frying oil(about 2 cups if its a medium pan).
5. Use of Stuffing.
6. Take 1 of Ground Beef(I used 1 package..you can use as much as you want).
7. You need 1 can of tomatoe sauce(I used the small size can).
8. Get 1 of Ground California Chili(add to taste - I used about 2-3 tbsps).
9. Use 1 dash of chicken flavor bouillon(add to taste).
10. Take 1 of water( you can add less or more it all depends on how juicy you want it).
11. You need 1 of Monterey Jack Cheese thin slices(OPTIONAL).
12. Prepare of Nopales.
13. Provide 1 packages of diced Nopales.
14. Prepare 1 of diced onion.
15. You need 1 of diced tomatoes(I used 1 large).
16. Use 1 bunch of diced cilantro(optional).
17. Provide 1 cup of squeezed limon(you can add more or less your choice).

After readying the ingridients, now you are ready to cook your tasty Empanadas de Carne Molida (Ground Beef) by following the instructions on this section:

Caliente el aceite en una sartén grande a fuego medio. When the grind beef turns half-cooked, season with salt and salt pepper. Bend the mass in order to coat the grind beef, pushing with a cup every border. Boil the tomato juice with the mixture of seasoned beef until it turns thick and consistent. Enjoy your empanada de carne molida!

Recipe : Empanadas de Carne Molida (Ground Beef)

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