Practical Method to Preparing Tasty Crock-Pot Vegetable Lasagna
Do you want to know ways to pass the week with healthful but appetizing meals that will cause you feel happy? This healthy, fast but delicious Crock-Pot Vegetable Lasagna recipe is the answer.
We hope you got benefit from reading it, now let's go back to crock-pot vegetable lasagna recipe. You can have crock-pot vegetable lasagna using 11 ingredients and 0 steps. Here is how you do it.
To prepare an extraordinary Crock-Pot Vegetable Lasagna, here are the ingridients required:
- Prepare 1 box of uncooked lasagna noodles.
- Prepare 1/4-1/2 cup of carrots (very small dices).
- Take 1/4-1/2 cup of zucchini (very small dices).
- Prepare 1 head of broccoli (small chop).
- Get 2 jars of alfredo sauce.
- Get 2 cups of ricotta cheese.
- Provide 1 of egg.
- Use 1/2-1 cup of parmesan.
- Take 2 cups of mozzarella cheese.
- Take 3 cloves of garlic (minced).
- You need of salt&pepper.
After readying the ingridients, now you are good to prepare your 5-star Crock-Pot Vegetable Lasagna by following the procedures on this section:
Just layer everything in your slow cooker, sit back, and enjoy a healthy dinner when it's done. This vegetarian lasagna recipe combines the ease of using a crock-pot to cook everything, even the sheets of lasagna. Choose your favorite combination of vegetables and make this healthy, vegetarian slow cooker recipe today. The perfect tender pasta coated in marinara sauce and loaded with richly slow roasted vegetables and cheese creates the perfect meal. This vegetarian crockpot lasagna recipe only takes a few minutes to throw together and then you can set it and forget it!
Recipe : Crock-Pot Vegetable Lasagna
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instruction to make Crock-Pot Vegetable Lasagna
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