Variety to Homemade Tasty Wholemeal mandazi
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To prepare an extraordinary Wholemeal mandazi, here are the ingridients required:
- Provide 150 g of Atta flour.
- Use 50 g of self raising flour.
- Use 2 of tbps sugar.
- Provide 2 of tbps margarine.
- Use 1 teaspoon of cardamon.
- Use 2 g of baking powder.
- You need 1 g of salt.
- Use 1 cup of warm water.
- Get of Enough oil for deep frying.
After readying the ingridients, now you are good to make your appetizing Wholemeal mandazi by following the instructions below:
- Mix all the Dry ingridients.
- Add margarine and mix with hands till crumbly.
- Add water in bits till you have a soft dough.
- Cover with polythene and let it rest for 20mins.
- Dived into small balls and flatten each ball, cut into desired shape.
- Heat oil and deep fry till golden brown.
- Remove from oil and place on a kitchen towel and leave it to cool.
- Enjoy with juice or tea.
Define wholemeal. wholemeal synonyms, wholemeal pronunciation, wholemeal translation, English dictionary definition of wholemeal. adj Brit made from the entire wheat kernel. W w. adjective wholemeal Wholemeal flour is made from the complete grain of the wheat plant, including the outer part. Eating more wholegrain cereal increases your chances of a healthy long life, as the. Mandazi, also known as the Swahili Bun or Swahili Coconut Doughnut, is a form of fried dough food/bread that originated on the Swahili Coast. It is one of the principal desserts in the cuisine of Africans who inhabit the Great Lakes located in Kenya of east Africa.
Recipe : Wholemeal mandazi
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step by step to make Wholemeal mandazi
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