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Good Idea to Producing Appetizing Chinese Sausage And Liver Sausage In Shao Xing Wine And Soy Sauce Baked Rice

Wishing to eat Chinese Sausage And Liver Sausage In Shao Xing Wine And Soy Sauce Baked Rice a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful procedures on preparing a Chinese Sausage And Liver Sausage In Shao Xing Wine And Soy Sauce Baked Rice like a famous chef made.

Chinese Sausage And Liver Sausage In Shao Xing Wine And Soy Sauce Baked Rice

We hope you got benefit from reading it, now let's go back to chinese sausage and liver sausage in shao xing wine and soy sauce baked rice recipe. To cook chinese sausage and liver sausage in shao xing wine and soy sauce baked rice you need 8 ingredients and 5 steps. Here is how you achieve that.

To cook an unforgettable Chinese Sausage And Liver Sausage In Shao Xing Wine And Soy Sauce Baked Rice, here are the materials required:

  1. Prepare of 1 smoked duck (optional add on).
  2. Use 3 of Chinese sausage.
  3. Take 3 of duck liver sausage / Yuen Cheong ).
  4. You need 2 tbsp of Shao Xing wine.
  5. Provide 6 tbsp of light soy sauce.
  6. Provide of Scallion for garnish.
  7. You need 3 cups of rice.
  8. Use 5 slice of Dang GUI (optional add on).

After readying the materials, next you are ready to make your tasty Chinese Sausage And Liver Sausage In Shao Xing Wine And Soy Sauce Baked Rice by following the guidances below:

  1. If using smoked duck, Quick blanch in boiling hot water to remove excessive oil first.
  2. Under running water remove the casing of the sausage then slice it up and steam in for 30 minutes, then add in the Shao Xing wine and light Sao sauce and continue to steam for another 10 minutes.
  3. Cook rice as usual then simply pour all the sausage and its sauce and baked for another 10 minutes.
  4. To serve then garnish with fresh scallion on Chinese sausage and liver sausage in Shao Xing wine and soy sauce baked rice.
  5. CNY 2020 remake Chinese liver sausage and Chinese sausage with Dang GUI baked rice.

Recipe : Chinese Sausage And Liver Sausage In Shao Xing Wine And Soy Sauce Baked Rice

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step by step to make Chinese Sausage And Liver Sausage In Shao Xing Wine And Soy Sauce Baked Rice

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