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Half an Hour to Preparing Perfect Stir-fried Pork & Cabbage

Wishing to dine Stir-fried Pork & Cabbage a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful procedures on preparing a Stir-fried Pork & Cabbage like a famous chef made.

Stir-fried Pork & Cabbage

We hope you got insight from reading it, now let's go back to stir-fried pork & cabbage recipe. You can cook stir-fried pork & cabbage using 16 ingredients and 7 steps. Here is how you do that.

To prepare an unforgettable Stir-fried Pork & Cabbage, here are the materials required:

  1. You need 400 g of Pork *thinly sliced.
  2. Prepare 1 pinch of Salt.
  3. Provide 1 tablespoon of Soy Sauce.
  4. Get 1 tablespoon of Sake (Rice Wine).
  5. Take 2-3 tablespoons of Potato Starch Flour.
  6. You need 2 tablespoons of Oil.
  7. Prepare 1 clove of Garlic *finely chopped.
  8. You need 1/4 of Cabbage *400 to 500g.
  9. You need 1-2 of Green Sweet Chilli *OR other vegetables of your choice.
  10. Take of <Sauce>.
  11. Take 1 tablespoon of Sugar.
  12. Prepare 1 tablespoon of Soy Sauce.
  13. Provide 2 tablespoons of Miso *red type OR white type.
  14. Provide 2 tablespoons of Sake (Rice Wine).
  15. Take 1 teaspoon of Sesame Oil.
  16. You need 1-2 teaspoons of Toban Djan (Chili Bean Sauce).

After readying the components, next you are ready to cook your 5-star Stir-fried Pork & Cabbage by following the guidances below:

  1. Place thinly sliced Pork in a bowl, add 1 pinch Salt, Soy Sauce and Sake, massage, then set aside..
  2. Combine all the sauce ingredients in a small bowl, taste it, and alter the flavour to suit your taste. You may wish to add more Toban Djan (Chilli Bean Sauce) or more Sugar..
  3. Prepare vegetables. Cut them into the size that is easy to eat..
  4. Add Potato Starch Flour to the pork and massage. You DO NOT need to coat every single slice..
  5. Add Oil to a hot wok or large frying pan over high heat, cook the pork, stirring. Once cooked, transfer to a plate..
  6. Cook Cabbage, Garlic and other vegetables, stirring and tossing. Adding 2 to 3 tablespoons Water will help to cook quickly..
  7. When the vegetables are almost cooked, return the pork, add the sauce, and cook until all combined well. Enjoy with freshly cooked Rice..

Recipe : Stir-fried Pork & Cabbage

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step by step to make Stir-fried Pork & Cabbage

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