Half an Hour to Serving Appetizing Hungarian Cabbage Rolls

Do you want to know ways to get through the week with healthy but satisfying dishes that will cause you feel good? This healthful, quick but tasteful Hungarian Cabbage Rolls recipe is the answer.

We hope you got insight from reading it, now let's go back to hungarian cabbage rolls recipe. To cook hungarian cabbage rolls you only need 11 ingredients and 0 steps. Here is how you achieve that.

To make an extraordinary Hungarian Cabbage Rolls, below are the components needed:

1. Get 2 pounds of ground beef.
2. Prepare 1/2 pound of chopped bacon.
3. Use 3 of eggs.
4. Get 1 pound of lean pork.
5. You need 1 cup of rice (not instant) uncooked.
6. Use 3-4 of medium onions chopped.
7. Use of Small can tomato paste.
8. Provide 2 teaspoon of salt - pepper if desired.
9. Take 1 quart of tomato juice.
10. Take 2 heads of cabbage.
11. Take 3 of large cans of sauerkraut.

After readying the materials, now you are good to cook your appetizing Hungarian Cabbage Rolls by following the instructions below:

The foundation of Hungarian cuisines starts with the Magyars. Over centuries of nomadism from the First, there's your cabbage wrappers. If you're starting with a fresh head of cabbage, you'll need to. Hungarian stuffed cabbage rolls are a delicious low carb main course. Cabbage leaves stuffed with seasoned ground pork and cooked low and slow in a delicious broth style soup.

Recipe : Hungarian Cabbage Rolls

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fast method to make Hungarian Cabbage Rolls

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Preparing homemade Hungarian Cabbage Rolls but with a top restaurant's flavour. Very satisfying isn't it? If you wish more friends are able to eat adelightul Hungarian Cabbage Rolls without visiting restaurants, don't forget to share this site .

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