Practical Method to Cooking Tasty Cherry Roll Cake🍒

Wishing to eat Cherry Roll Cake🍒 a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear ways on cooking a Cherry Roll Cake🍒 like a famous chef made.

We hope you got benefit from reading it, now let's go back to cherry roll cake🍒 recipe. To make cherry roll cake🍒 you only need 8 ingredients and 10 steps. Here is how you cook that.

To prepare an extraordinary Cherry Roll Cake🍒, here are the materials needed:

1. Get 3 of eggs.
2. Use 50 g of rice flour.
3. Prepare 50 g of powdered sugar.
4. Prepare of Matcha powder.
5. Provide of Strawberry powder.
6. Prepare 1 cup of cream.
7. Take 1 tablespoon of condensed milk.
8. Take of Homemade cherry compote.

After readying the materials, now you are ready to prepare your appetizing Cherry Roll Cake🍒 by following the guidances below:

1. Ingredients. Beat eggs and powder sugar with hand mixer for 15 minuets..
2. Mix rice flour in it..
3. Divide 3 tablespoon of cake mixture for 2 colors and mix well. And pour the cake batter into 25×25cm square oven paper mold..
4. Draw cherry with 2 colors cake batter..
5. Bake in 190℃ preheated oven for 8 minuets..
6. Cover with aluminum film and cool down..
7. Remove the film when it’s cool. The surface of cake is removed..
8. Whip cream. Add sugar to taste. Turn over the cake on oven sheet..
9. Put cream and cherries and roll the cake..
10. .

Recipe : Cherry Roll Cake🍒

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Simple tips to make Cherry Roll Cake🍒

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