Practical Method to Serving Appetizing Mean Green Pesto Fusilli
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To cook an extraordinary Mean Green Pesto Fusilli, here are the ingridients needed:
- Use 1 lb of cooked fusilli or your favorite pasta.
- Use 1 3/4 cup of Cooked and cubed chicken (i use homemade baked leftovers).
- Use 1 1/4 cup of sundried tomatoes.
- Prepare 3/4 cup of chopped onion.
- Provide 1 1/2 tbsp of garlic, minced finely.
- Provide 1 1/3 cup of cubed fresh mozzarella.
- Use of grated parmesan cheese.
- Use 2 1/3 cup of Spinach Kale Pesto sauce or your own favorite pesto.
- Get of olive oil, extra virgin.
After readying the ingridients, now you are good to prepare your tasty Mean Green Pesto Fusilli by following the instructions below:
Wash and dry the fresh produce. Remove any husks and silks from the corn; cut the kernels off the cobs. The great thing about keeping a jar of pesto to hand is that you can easily add it into anything and instantly create a delicious and comforting meal. A delicious simple to make pasta with home made Italian pesto. Fusilli is corkscrew shape pasta which is also known as Rotini or spiral pasta.
Recipe : Mean Green Pesto Fusilli
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step by step to make Mean Green Pesto Fusilli
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