Practical Way to Homemade Appetizing Matcha Green Tea Crêpes
Hoping to dine Matcha Green Tea Crêpes a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with clear procedures on cooking a Matcha Green Tea Crêpes like a famous chef made.
We hope you got insight from reading it, now let's go back to matcha green tea crêpes recipe. You can cook matcha green tea crêpes using 7 ingredients and 9 steps. Here is how you achieve that.
To cook an unforgettable Matcha Green Tea Crêpes, here are the materials required:
- Provide 100 g of flour.
- Use 10 g of Sweet Matcha**.
- Prepare 1 of egg.
- Prepare 300 ml of milk.
- Get 20 g of butter.
- Provide 20 g of sugar.
- Prepare 1 teaspoon of rum.
After preparing the materials, next you are good to cook your appetizing Matcha Green Tea Crêpes by following the instructions below:
- In a bowl, put flour, Sweet Matcha and sugar. Mix well. (Instead of 10g of Sweet Matcha, you can use 2g of Matcha powder + 8g of sugar)..
- In another bowl, mix milk and beaten egg..
- Melt the butter in the microwave..
- Add 2 and 3 to the bowl of 1. Mix everything until a homogeneous dough is obtained..
- Finally, add rum and mix..
- Heat a small non-stick pan. Add oil to coat..
- Cook the crepe until the bottom is light brown. Loosen with a spatula, turn and cook the other side..
- If you want, you can serve them with chocolate sauce, strawberry jam, cream, banana... etc..
- *Sweet Matcha https://www.thematchahouse.com/shop/index.php/ceremonial-matcha/matcha-for-cooking.html.
Recipe : Matcha Green Tea Crêpes
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