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Practical Way to Preparing Perfect Fruit Truffle

Wishing to eat Fruit Truffle a top restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with clear instructions on preparing a Fruit Truffle like a famous chef made.

Fruit Truffle

We hope you got insight from reading it, now let's go back to fruit truffle recipe. To cook fruit truffle you only need 10 ingredients and 10 steps. Here is how you cook that.

To prepare an extraordinary Fruit Truffle, here are the components needed:

  1. Get 1/2 ltr of Milk.
  2. Provide 2 tbsp of Custard powder.
  3. Get 4-5 tbsp of Sugar.
  4. Use As required of jelly.
  5. Prepare 1 packet of Any packet jelly( I took strawberry Jello).
  6. Take For of fruits:.
  7. Take 1 of Kiwi chopped.
  8. Provide 10-12 of Strawberry chopped.
  9. Provide 15-20 halves of Grapes.
  10. Prepare 250 grams of Vanilla cake.

After readying the components, now you are good to prepare your tasty Fruit Truffle by following the instructions on this section:

  1. Prepare the jelly as per the packet instructions. Let it cool and set.
  2. Mix custard in bowl along with 2 tbsp cold milk.Set aside.Boil the milk and add sugar. Once the milk is boiled slowly add the Custard milk.
  3. Mix well.Gradually the Custard will thicken. Let it cool.
  4. Chop all the fruits.
  5. Take your serving dish and at the bottom arrange the vanilla cake.You can cut and put or just crumble them.
  6. Add the fruits over the cake..
  7. Pour your cold custard.
  8. Cut the jelly into cubes and arrange over the Truffle..
  9. Serve garnished with cut fruits.
  10. Serve chill..

Recipe : Fruit Truffle

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