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Practical Way to Serving Perfect Bloody Gouda Burger

Hoping to eat Bloody Gouda Burger a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with clear ways on preparing a Bloody Gouda Burger like a famous chef made.

Bloody Gouda Burger

We hope you got benefit from reading it, now let's go back to bloody gouda burger recipe. To make bloody gouda burger you need 14 ingredients and 5 steps. Here is how you achieve it.

To cook an unforgettable Bloody Gouda Burger, here are the ingridients required:

  1. Use 1/2 of red pepper sliced julien.
  2. Provide 1/2 of small white onion sliced.
  3. Get 1 of pepper gouda sliced thin.
  4. Provide 4 of slices of bacon cooked to desired crispness.
  5. Prepare 2 of burger buns.
  6. Get 2 of burger patties (or make fresh).
  7. Provide of celery salt.
  8. Provide 1 of cilantro leaves.
  9. Take of “Bloody“ Sauce.
  10. Use 1/2 cup of clamato juice.
  11. Get 1 of vodka.
  12. Take 3 tbsp of brown sugar.
  13. Take 1/3 cup of ketchup.
  14. Provide 3 tbsp of sriracha (or tobasco or red hot etc..).

After readying the ingridients, now you are ready to prepare your 5-star Bloody Gouda Burger by following the procedures on this section:

  1. Mix the brown sugar, ketchup, sriracha, vodka and clamato together set aside.
  2. Fry onions and red pepper over medium high heat in small amount of desired oil until starting to brown, add 1/2 of the prepared sauce, let simmer.
  3. When sauce and onion-pepper mixture is hot remove from heat, pour over bacon (break each piece in half) set aside in a bowl and mix, cover to keep warm until burgers are almost ready.
  4. Meanwhile season burger patties with celery salt on both sides and cook over medium high (~10-15mins total depending on thickness), add remaining sauce (~5 mins after cooking) to burgers once both sides browned.
  5. On top of cooking burgers, add "bloody" sauce with bacon evenly to each burger, top with gouda let melt over low heat, remove burgers from pan to toasted, steamed or plain buns, top with cilantro leaves, serve with favorite side and enjoy.

Recipe : Bloody Gouda Burger

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step by step to make Bloody Gouda Burger

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