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Reference to Homemade Extraordinary Donut(2) Hausa version

Wishing to dine Donut(2) Hausa version a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with clear instructions on producing a Donut(2) Hausa version like a famous chef made.

Donut(2) Hausa version

We hope you got insight from reading it, now let's go back to donut(2) hausa version recipe. You can cook donut(2) hausa version using 10 ingredients and 8 steps. Here is how you do that.

To make an extraordinary Donut(2) Hausa version, here are the materials required:

  1. You need of Fulawa Rabin kwano(8 cups).
  2. Get of Yeast karamin cokali biyu.
  3. Provide of Flavor karamin cokali biyu.
  4. Take of Kwai manya biyu.
  5. Provide of Sikari kofi daya.
  6. You need of Ruwan dumi kofi biyu.
  7. Provide of Butter rabin ledar simas.
  8. Use of Gishiri karamin cokali daya.
  9. Take of Madarar gari rabin kofi.
  10. Provide of Mai, iya adadin da zai isheki suya.

After readying the ingridients, next you are ready to prepare your tasty Donut(2) Hausa version by following the guidances below:

  1. Zaki zuba ruwan dumi kofi 2 a cikin mazubi,sai ki zuba yeast ki barshi yai minti 5-10zaki ga ya canja yanayi zuwa kwayaye manya da kumfa(hakan alama ce data ke nuna cewa yeast dinki yana da kyau,amma idan kika zuba yeast a ruwan dumi amma bai canja ba to lallai yeast dinki bai da kyau).Sai ki fasa kwayayenki ki zuba cikin ruwan yeast din hade da sikari ki juya har sigan ya narke,idan flavor na ruwa ne shima ki zuba cikin ruwan sai ki ajiye a gefe..
  2. Ki auna fulawarki ki saka mata madara,gishiri da flavor(idan na gari ne a cikin hadin fulawa zaki saka,idan na ruwa ne a cikin ruwan yeast zaki saka)sai ki juye ruwan yeast dinki a can fulawar nan ki murza tsawon minti 10,sai ki shafe ta da buttet ki ci gaba da murzawa tsawon minti 15,zakiga kwabinki yai kyau yai laushi..
  3. Sai ki gutsura ki mulmula zuwa qana nan balls(amma su kasance girmansu daya)ki dauki kowanne ki mulmula ki jera a waje mai dumi zuwa minti 20-30zasu tashi suyi girma sosai..
  4. Zaki iya amfani da babban yatsanki kiyi rami a tsakiyar ko ki samu wani abun kiyi amfani dashi.(wanan karfen zuwa nayi aka yi min shi a wajan masu qera gwangwanin cake dashi nake yin donut).
  5. Daga nan sai ki soya,ki rage wuta ayi suyar 'yan gayu kar ya kone..
  6. Zaki tsane man dake jiki..
  7. Haka ya kamata donut dinki ya kasance..
  8. Matsalolin da ake fuskanta a donut:1-Rashin kyan yeast(km ba'a tantance kyansa ba akayi amfani dashi).2-Yin amfani da ruwan zafi(idan ruwa yai zafi da yawa yana kashe yeast,shi yasa ake son ruwan dumi).3-Rashin murza kwabin yanda ya kamata.4-Sakar masa wuta har ya qone wajan suya..

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Recipe : Donut(2) Hausa version

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