Best Advice to Serving Perfect Malai se homemade ghee
Hoping to eat Malai se homemade ghee a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with useful instructions on preparing a Malai se homemade ghee like a famous chef made.
We hope you got benefit from reading it, now let's go back to malai se homemade ghee recipe. To make malai se homemade ghee you need 2 ingredients and 5 steps. Here is how you cook that.
To make an extraordinary Malai se homemade ghee, below are the components required:
- Provide 2 bowl of malai.
- Prepare 1/2 tsp of shirka / vinegar.
After preparing the materials, now you are ready to cook your 5-star Malai se homemade ghee by following the guidances on this section:
- Sab se pehle malai ko kdhai me daalker high flem par 10 min tak rakhenge r acche se chalayenge.
- Iske baad gas ko medium kar denge or acche se chlate rhenge.
- Iske baad isme shirka daal denge jisse ke ghee jalde nikal sake.
- Iske baad dekhenge ke ghee nikal aaya hai isko ek bowl me nikal lenge.
- Hamara homemade ghee banker ready hai.
Nothing can even come close to fresh, aromatic home made ghee. It's so much so healthy and hygienic compared to the ones that you find in supermarket. Homemade ghee are always rich and fresh in aroma and flavour. It's easy to make and turn out very good if we follow the right steps. In this post, i have provide the step by step instructions along with tips & tricks. this is the instant version of making homemade desi ghee from malai without using any blender and with zero wastage. this is a must try recipe.
Recipe : Malai se homemade ghee
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