Half an Hour to Preparing Tasty Crab Masala

Wishing to dine Crab Masala a top restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with helpful instructions on producing a Crab Masala like a famous chef made.

We hope you got insight from reading it, now let's go back to crab masala recipe. You can cook crab masala using 14 ingredients and 4 steps. Here is how you do that.

To prepare an extraordinary Crab Masala, below are the ingridients needed:

1. Provide of Crab – 4 medium size cleaned.
2. Take 1 tsp of Fennel Seeds –.
3. Prepare of Onion – 1 large chopped finely.
4. Take of Green Chilli – 2 slit.
5. You need Leaves of Curry.
6. You need of Ginger Garlic Paste – 1 tblspn.
7. Use of Coriander Powder – 1 tblspn.
8. Get 1 of Tomato.
9. You need 2 tsp of Chilli Powder –.
10. Get 1/2 tsp of Turmeric Powder –.
11. Prepare 2 tsp of Garam Masala Powder –.
12. Provide to taste of Salt.
13. Get 4 tbls of Oil.
14. Prepare of Water – 1/2 cup to 1 cup.

After preparing the components, now you are good to cook your 5-star Crab Masala by following the instructions on this section:

1. Heat oil in a pan, crackle in cumin and fennel seeds. Add in onions, green chilli and curry leaves and saute this till golden brown..
2. Add in ginger garlic paste and cook for 1 min. Add in tomato and cook till mushy..
3. Add the spice powders and salt along with water and mix well. Cook that for 5 to 8..
4. Add crab and stir well in the gravy. Add the remaining water and cook covered for 5 to 6 mins. Or until the gravy thickens/ dry. Garnish with coriander leaves..

Recipe : Crab Masala

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