Recommendation to Serving Tasty Venison Chili
Wishing to dine Venison Chili a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with clear instructions on cooking a Venison Chili like a famous chef made.
We hope you got benefit from reading it, now let's go back to venison chili recipe. You can have venison chili using 21 ingredients and 6 steps. Here is how you achieve it.
To cook an extraordinary Venison Chili, below are the ingridients required:
- You need 1 cup of frozen Corn Kernels.
- Get 1 cup of Porter Beer.
- Take 1 lb of Ground Venison.
- You need 1 of White Onion.
- Take 1 of Red Pepper.
- You need 1 of Chopped Jalapeno.
- Provide 1 of Chopped Habanero.
- Use 1 can (10 oz) of Diced Tomatoes.
- Take 2 (8 oz) cans of Tomato Sauce.
- You need 1 can of Kidney Beans rinsed.
- Use 1 can of Black Beans rinsed.
- Provide 1 Clove of minced Garlic.
- Prepare 1 TBSP of Cumin.
- You need 1 Tsp of Hot Red chili Powder.
- Prepare 1 Tsp of Red chili Powder.
- Use 1/2 Tsp of Cayenne.
- You need 1/2 Tsp of Smoked Paprika.
- Get 1 Tsp of Salt.
- Use 1 Tsp of course Black Peppe.
- Prepare 2 Tsp of Liquid Hickory Smoke.
- Get 1/4 Tsp of Cinnamon.
After readying the ingridients, next you are good to prepare your appetizing Venison Chili by following the instructions on this section:
- Heat 1 Tbsp vegetable Oil in saucepan and add meat and garlic..
- Peppers, and onions. Cook until tender then add liquid smoke..
- Add tomatoes, and tomato sauce..
- Cook for 15 minutes uncovered..
- Add spices, corn, and beans, and beer.
- Cover, simmer low for 2 hours..
These useful spices can be used to cook so many different meals! Being such a wonderful lean meat we expecially enjoy chili with it. Here is our version of Venison Chili. (I use my own canned tomatoes and salsa). I love a good chili recipe. This venison chili is the perfect bowl of warm, comforting, and hearty chili to use that ground venison.
Recipe : Venison Chili
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step by step to make Venison Chili
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