Reference to Preparing Yummy Carrot Top Pesto
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We hope you got insight from reading it, now let's go back to carrot top pesto recipe. You can cook carrot top pesto using 9 ingredients and 0 steps. Here is how you achieve it.
To make an extraordinary Carrot Top Pesto, here are the materials required:
- Get 1 cup of fresh carrot greens, washed and trimmed.
- You need 1/4 cup of fresh basil leaves.
- Provide 3 tbsp of unsalted sunflower seeds (shelled).
- Get 2 clove of garlic, chopped.
- Prepare 1/2 tsp of salt (to taste).
- Use 1 tbsp of lemon juice.
- Take 1/2 cup of olive oil.
- Get 1 lb of pasta, cooked.
- Take 1/2 cup of parmesan cheese (optional).
After readying the ingridients, next you are ready to cook your tasty Carrot Top Pesto by following the procedures below:
How To Make Carrot Top Pesto Wash and dry your carrot greens well to remove any dirt that may still be hanging out in them. If the stems are tender, you can throw them in, but remove any tough or woody stems. Place carrot greens, basil, garlic, walnuts, and parmesan in the food processor and pulse until everything is finely chopped. A simple, six ingredient pesto recipe made using carrot tops! You can freeze in ice cube trays, pop them out and store in zip top bags.
Recipe : Carrot Top Pesto
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fast method to make Carrot Top Pesto
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