Good Idea to Producing Perfect Butter Beans Chocolate Truffles
Wishing to eat Butter Beans Chocolate Truffles a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with useful procedures on producing a Butter Beans Chocolate Truffles like a famous chef made.
We hope you got insight from reading it, now let's go back to butter beans chocolate truffles recipe. You can cook butter beans chocolate truffles using 9 ingredients and 3 steps. Here is how you cook that.
To cook an unforgettable Butter Beans Chocolate Truffles, below are the components needed:
- Use 200 g of Canned Butter Beans *rinsed and drained.
- You need of *Note: You get about 200g Beans from a 400g can.
- Use 1/4-1/3 cup of Sugar.
- Get of Salt *optional if the Butter Beans are unsalted.
- Provide 3-4 tablespoons of Cocoa Powder.
- Prepare 1-2 teaspoons of Rum.
- Provide 1/4 cup of Dry Fruit (Sultanas, Cranberries, etc) *optional.
- Use 1/4 cup of Nuts (Almonds, Macadamia, etc) *optional.
- Take of Desiccated Coconut.
After readying the materials, now you are good to cook your appetizing Butter Beans Chocolate Truffles by following the procedures below:
- Rinse Butter Beans and drain very well. Place all Butter Beans into a food processor and make them into paste. Add Sugar and pinch of Salt, then process until it gets smooth paste texture. (If the pasted is too soft, cook in a sauce pan over low heat until thickened.).
- If you add Nuts & Dry Fruit, chop up very small. Place the paste in a mixing bowl. Add Cocoa, Rum and Nuts & Dry Fruit, mix well..
- Place desiccated coconut on a plate. Roll a heaped teaspoon of mixture into balls. Roll in coconut to lightly coat..
Recipe : Butter Beans Chocolate Truffles
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