Practical Method to Homemade 5-Star Healthy Vegetable & Tofu Ramen 🍜

Wishing to dine Healthy Vegetable & Tofu Ramen 🍜 a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with helpful procedures on cooking a Healthy Vegetable & Tofu Ramen 🍜 like a famous chef made.

We hope you got insight from reading it, now let's go back to healthy vegetable & tofu ramen 🍜 recipe. To cook healthy vegetable & tofu ramen 🍜 you need 16 ingredients and 6 steps. Here is how you achieve it.

To cook an extraordinary Healthy Vegetable & Tofu Ramen 🍜, here are the ingridients needed:

1. Prepare of Marinaded tofu.
2. Get 3 cups of chicken or vegetable stock.
3. Take 5 of garlic cloves, chopped.
4. Prepare 1/2 tsp of Chinese five spice.
5. Prepare 1 of sprinkling of chilli powder.
6. Provide 1 tsp of Worsterchire sauce.
7. Provide 4 tbsp of soy sauce.
8. Use 1 tsp of sugar.
9. Take 1 of thumb of ginger, sliced.
10. You need 1 Litre of water.
11. Use 400 g of rice vermicelli noodles.
12. Prepare 100 g of fresh lettuce leaves, watercress or spinach.
13. Take 2 of leeks, sliced.
14. Provide 3 of spring onions, sliced.
15. Take 6 of fresh radishes, sliced.
16. Get 2 of carrots sliced.

After preparing the materials, next you are ready to prepare your appetizing Healthy Vegetable & Tofu Ramen 🍜 by following the instructions below:

1. Fry the tofu with 1 chopped clove of garlic in some sesame oil and a dash of soy, until browned. Put this aside, in a bowl..
2. In a big pot put the water, your stock, the rest of the garlic, the sliced ginger, sliced chilli, chinese five spice, worcester sauce, soy sauce and the chilli powder, bring this to the boil.
3. Add the fried tofu, vegetables and sugar or salt to taste.
4. Simmer for 10 mins.
5. Drop some noodles into a pot of boiling water and simmer for 4 minutes.
6. Serve the ramen broth into bowls and top with noodles and salad leaves.

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Recipe : Healthy Vegetable & Tofu Ramen 🍜

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Simple tips to make Healthy Vegetable & Tofu Ramen 🍜

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Even though created from limited components, but the appetizing taste of the Healthy Vegetable & Tofu Ramen 🍜 you will make using this recipe is a guarantee. Limited ingridients is one of the excuse which makes many people predfer not to cook. So, if you want your family to be able to prepare delicious dish with limited ingridients, share this page so that they will be able to get this helpful recipe.

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