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Best Idea to Serving Perfect Garlic & Rosemary Flatbreads

Wishing to dine Garlic & Rosemary Flatbreads a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with clear instructions on preparing a Garlic & Rosemary Flatbreads like a famous chef made.

Garlic & Rosemary Flatbreads

We hope you got benefit from reading it, now let's go back to garlic & rosemary flatbreads recipe. To cook garlic & rosemary flatbreads you need 5 ingredients and 5 steps. Here is how you cook it.

To make an unforgettable Garlic & Rosemary Flatbreads, below are the ingridients required:

  1. Use 1 cup of plain flour.
  2. Provide of Water.
  3. Prepare 1 tbsp of chopped rosemary.
  4. Use of Garlic powder.
  5. Get to taste of Salt and pepper.

After preparing the materials, next you are good to make your 5-star Garlic & Rosemary Flatbreads by following the guidances below:

  1. Add the flour to the bowl and add enough water to bring it together in a dough..
  2. Knead the dough on a floured surface until it is smooth and pliant..
  3. Knead in the rosemary, salt, pepper and garlic powder..
  4. Divide the dough into balls and roll out on a lightly floured surface..
  5. Fry in a dry frying pan until lightly brown on each side..

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Recipe : Garlic & Rosemary Flatbreads

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step by step to make Garlic & Rosemary Flatbreads

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