Fast Guide to Homemade Yummy Hibiscus-Ginger Beer
Wishing to eat Hibiscus-Ginger Beer a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with useful ways on preparing a Hibiscus-Ginger Beer like a famous chef made.
We hope you got benefit from reading it, now let's go back to hibiscus-ginger beer recipe. You can have hibiscus-ginger beer using 4 ingredients and 3 steps. Here is how you achieve that.
To make an extraordinary Hibiscus-Ginger Beer, below are the components needed:
- Take of (28G.) hibiscus dried flowers.
- Prepare of boiling water.
- Take of Cracked ice.
- Get of 12-ounce bottles ginger beer.
After preparing the ingridients, now you are ready to cook your tasty Hibiscus-Ginger Beer by following the procedures below:
- In a medium saucepan,steep the hibiscus flowers in the boiling water until deep red ,25 minutes; discard the flowers..
- Add ice to glass and fill halfway with the tea..
- Top off the drink with ginger beer..
Recipe : Hibiscus-Ginger Beer
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step by step to make Hibiscus-Ginger Beer
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