Recommendation to Preparing Tasty Teriyaki Mayonnaise Fried Tofu (Aburaage) & Chicken Thigh
How to get through the week with healthful but delicious meals that will cause you feel good? This healthful, simple but tasteful Teriyaki Mayonnaise Fried Tofu (Aburaage) & Chicken Thigh recipe is the answer.
We hope you got insight from reading it, now let's go back to teriyaki mayonnaise fried tofu (aburaage) & chicken thigh recipe. To cook teriyaki mayonnaise fried tofu (aburaage) & chicken thigh you need 7 ingredients and 0 steps. Here is how you achieve it.
To cook an unforgettable Teriyaki Mayonnaise Fried Tofu (Aburaage) & Chicken Thigh, here are the ingridients required:
- Prepare 1 of Chicken thigh.
- Take 1 of Flour.
- Use 1 large of Fried tofu sheet (Aburaage).
- Prepare 3 tbsp of Mayonnaise.
- Take of Combined flavoring ingredients:.
- Use 3 tbsp of each Sake, sugar, soy sauce.
- Use 1 tbsp of each Mentsuyu (2x concentrate), mirin (optional).
After preparing the materials, next you are good to make your tasty Teriyaki Mayonnaise Fried Tofu (Aburaage) & Chicken Thigh by following the procedures below:
Aburaage is a deep-fried Japanese delicacy that's surprisingly easy to prepare at home. Aburaage is a deep-fried Japanese delicacy that's prepared using frying oil and firm tofu. Aburaage is twice-fried to create delicious fried tofu pouches that are then used in. Aburaage, fried tofu is bascally a deep-fried thin slice of tofu. Fried tofu is called Aburaage - 油揚げ in Japanese.
Recipe : Teriyaki Mayonnaise Fried Tofu (Aburaage) & Chicken Thigh
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instruction to make Teriyaki Mayonnaise Fried Tofu (Aburaage) & Chicken Thigh
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